Sodium Citrate Dihydrate
Sodium Citrate Dihydrate

Sodium Citrate Dihydrate

Chemical Name (IUPAC): Trisodium 2-hydroxypropane-1,2,3-tricarboxylate dihydrate
CAS No.: 6132-04-3
Chemical Formula: Na₃C₆H₅O₇·2H₂O
Form/Physical State: Crystalline powder
Purity/Assay: ≥99.0%
Grade: Food Grade
Appearance: White or colorless crystalline powder

Sodium Citrate Dihydrate is a hydrated trisodium citrate salt in crystalline form, commonly used in food processing and beverage production where stable pH control and controlled solubility are required.

Hydrated buffering salt
Stable pH control
Controlled solubility

Alchemist Worldwide Ltd is a supplier and exporter of Sodium Citrate Dihydrate, providing food grade material for food processing, beverage systems, and dairy applications.

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Sodium Citrate Dihydrate Technical&Data Sheet

Glentham Code GK2264
Product Categories Buffers
CAS RN 24930
Alternative CAS RN
EC Number 200-675-3
MDL Number MFCD00012462
Storage Temperature 20℃
Shipping Temperature Ambient
Harmonised Tariff Code 2918150090
Physical Description White crystalline powder
Solubility (5% in water) Clear, colourless solution
Loss on Drying ≤ 2.0%
Assay ≥ 98.0%
Specification Version 1.1

Packaging &Storage

Item Specification / Guidance
Packaging Standard: 25kg woven bag with inner PE liner.
Container Loading (20‘FCL):
• Approx. 20 – 22 MT without pallets.
• Approx. 14 – 15 MT with pallets.
Other Options: 1000kg jumbo bags or custom packaging upon request.
Shipping Product is stable for ambient temperature shipping. Avoid prolonged exposure to extreme heat (>40°C).
Storage Store in a cool, dry, and well-ventilated place. Keep container tightly closed. Store away from strong acids, alkalis, and odorous materials.
Shelf Life 24 months in unopened original packaging under recommended storage conditions.

We are a trusted Sodium Citrate Dihydrate manufacturer and exporter, offering food grade material that meets FCC and E331 standards.

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Application of Sodium Citrate Dihydrate

Core Identity & Primary Application
Sodium Citrate Dihydrate is a hydrated citrate salt with stable buffering performance and controlled solubility, making it suitable where consistent pH regulation and processing stability are required.

Application-Specific Advantages

  • Food & Beverage Processing
    Key Role: Acts as a buffering and acidity-regulating agent to maintain target pH in foods and drinks.
    Why Choose: The dihydrate form offers steadier dissolution and handling compared with anhydrous citrate in standard aqueous systems.
  • Dairy & Processed Foods
    Key Role: Functions as an emulsifying salt to stabilize texture and prevent protein separation.
    Why Choose: Provides reliable emulsification performance with less sensitivity to minor moisture variations during processing.
  • Pharmaceutical Formulations
    Key Role: Used as a pH adjuster and buffering agent in oral and liquid preparations.
    Why Choose: Hydrated crystal form supports predictable solubility and formulation consistency.
  • Industrial & Laboratory Use
    Key Role: Serves as a general buffering reagent in analytical and preparation processes.
    Why Choose: Easy handling and stable hydration state reduce variability in routine applications.

Compliance & Documentation

Item Details
Compliance Standards • FCC
• USP / NF
• BP / EP
• Relevant ISO Standards
Supporting Documents • Certificate of Analysis (COA) – Provided per batch.
• Technical Data Sheet (TDS)
• Safety Data Sheet (SDS/MSDS)
• Additional certifications (e.g., Halal, Kosher) are available upon request.
Notes All documents are available for download or will be provided upon formal inquiry to support your regulatory and quality review processes.

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